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Salted Caramel Vegan Breakfast Pudding
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5 from 1 vote

Salted Caramel Vegan Breakfast Pudding (High Protein)

Consider this recipe more of a quick, protein-filled, vegan breakfast idea that you can make in less than 5 minutes. The result is a creamy, dreamy high protein breakfast pudding!
Prep Time5 minutes
Course: Breakfast
Cuisine: American
Keyword: healthy, high protein, veagn
Servings: 1
Calories: 244kcal
Author: Crystal Yentzen

Ingredients

  • 1 cup Silk Dairy Free Yogurt Alternative see here or yogurt of choice
  • 2 tablespoon Tropeaka Lean Protein Powder Salted Caramel see here or protein powder of choice
  • Toppings of Choice

Instructions

  • Mix the yogurt and protein powder together in a bowl until well incorporated and smooth.
  • Taste and add additional sweetener if desired.
  • Add favorite toppings.
  • Happy Eating!

Nutrition

Calories: 244kcal | Carbohydrates: 16g | Protein: 26.6g | Fat: 7.7g | Saturated Fat: 1g | Sodium: 297mg | Fiber: 6g | Sugar: 7.7g